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Main Course Menu APRIL 2017
Highlights

Main Course Menu APRIL 2017

BRCM  PUBLIC SCHOOL VIDYAGRAM, BAHAL( BHIWANI)

MESS DIET MENU (W.e.f APRIL 2017)

DAY

BREAK FAST

BREAK V.G 10:30 AM

LUNCH

TIFFIN 5:00PM TO 5:15PM

DINNER

MONDAY

MAGGI MASALA

 

RAJMA

 

URAD CHANNA DAL

DALIA

 

ANY VEGETABLE

 

ANY VEGETABLE

TAMATO SOUCE

FRUIT

RICE

PATTIES

RICE

COFFEE MILK

 

CURD

 COLD COFEE

CHAPATI

 

 

 SALAD, CHAPTTI ,FRUIT

 

GULAB JAMUN

TUESDAY

PATTEIS

 

DAL MAKHANI/LOBIYA

 

ANY PANNER DISH

TOMATO SAUCE

 

ALOO SOYABIN

SPROUTS

CHAPATI

DALIA

FRUIT

 RICE

ROSE SHARBAT

RICE

B.V MILK,  

 

LASSI

 

ICE CREAM

 

 

SALAD, CHAPTTI ,FRUIT/MIX FRUIT & VEG. CHAT

 

 

WEDNESDAY

MAKRONI

 

KADDI PAKORA

 

VEG KOFTA OR ANY VEG.

T.SAUCE

 

ALOO JEERA

ANY DAL

DALIYA

FRUIT

  RICE

MATRI

JEERA RICE

FALVORED MILK

 

CHAPATI

LEMON SQUESH

CHAPATI

 

 

FRUIT/ACHAR/PAPAD

 

SEMIYA

THURSDAY

POHA

FRUIT

MIX DAL OR BESAN GATTA

 

DESI CHANNA

TOMATO SAUCE

ANY  VEGETABLE

 

ANY VEGETABLE

DALIYA

RICE,LASSI,SALAD

NAMKIN MIXTURE/ALOO BONDA/SAMOSA

RICE

  F.MILK

CHAPATI

ROSE SHARBAT

CHAPATI

 

 

FRUIT

 

FRUIT CUSTERD

FRIDAY

PURI BHAJI OR BREAD PAKORA

FRUIT

CHANNA DAL LOKI

 

RAJMA

ACHAR

ANY VEGETABLE

 

ANY VEGETABLE

DALIA

RICE PULAV,SALAD

BISCUTE

PULAV RICE

 F.MILK,  

CHAPATI, CURD

SQUESH

CHAPATI

 

FRUIT

 

KHEER

SATURDAY

PATTIES

FRUIT

DESI CHANNA

 

ANY  PANNER DISH

T.SAUCE

ALOO ONION

 

 RICE

DALIYA

RICE,SALAD

KACHORI

CHAPATI

 COLD COFEE

CHAPATI , LASSI

 FALVORED MILK OR SQUESH

ICE CREAM

 

FRUIT

 

 

SUNDAY

STUFF PRANTHA

 

WHITE CHANNA

 

VEG.MANCHURIAN

ACHAR

 

ANY VEGETABLE

 

VEG.FRIED RICE

CURD

 

CHAPATI, RICE

 

VEG.NOODELS

 

 

 SALAD,RAITA,FRUIT

 

T.SAUCE

 

 

Note:-Menu can be change availability of fruit, vegetable & other commodities. Sprouts Salad &  Mix Veg.Fruit Chat will be provided once in a week.

           
           
           

 ( Mr.Avnish  Upadhaya)

(Mr.Arvind Tomar)

( Mrs Nishi Rana)

                                                                                          School Principal

 ( Dr. S.K. Sinha)

       Catering  Manager

    Mess Cordinator

            Director

           

 

 

 
 
 


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